352 Warrington Rd.
Stayner, ON
705 428-3006
staynermeatpackers@bellnet.ca
http://www.staynermeatpackers.com
We are open year round, except stat holidays.
Mon - Thurs 8 AM - 5 PM
Fridays - 8 AM - 6 PM
Saturdays - 8 AM - 3 PM
LOCAL, farm raised beef, pork and lamb.
We custom slaughter & process to customer's request.
OPEN TO THE PUBLIC - cut fresh and freezer beef, pork & lamb. (Retail and Wholesale)
"Old fashioned smoked and cured bacon, sausage, ham. An everyday special at Stayner Meat Packers Ltd."
