Barrie Country Club

Chef Dave Hastings or Chris Serre

635 St. Vincent St.
Barrie, ON
705 728-4802
kitchen@barriecountryclub.com
http://barriecountryclub.com


Hours:

We are open 7 days per week. Year round. Summer - 6:30 am - 10 pm

Notes:

We are sourcing many of our menu items from local farms, including Carpe Diem (apples, pepper squash, butternut squash, potatoes) Algonquin Angus Beef (summer sausage). We are endeavoring to explore more ways to incorporate local food!

"Barrie's Premier Private Golf Facility"

We are a private club, but we open our doors for events, banquents, meetings and winter brunches every Sunday.